recipes for meatloaf with ground turkey The best ground turkey meatloaf recipe (video)

Meatloaf is a classic American comfort food that has been enjoyed by generations of families. And when it comes to making meatloaf, one ingredient that has become increasingly popular is ground turkey. Not only is it a healthier option, but it’s also just as delicious and versatile as traditional beef. That’s why we’ve rounded up two of our favorite turkey meatloaf recipes for you to try at home.

Super Tender Ground Turkey Meatloaf

This super tender ground turkey meatloaf has been a favorite in our household for years. It’s packed with flavor and is incredibly moist thanks to the addition of grated zucchini. Not only does the zucchini add moisture, but it also adds a subtle sweetness that complements the flavorful spices.

Here’s what you’ll need:

• 1 lb. ground turkey
• 1 large zucchini, grated
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 2 cloves garlic, minced
• 1 egg, beaten
• 1/2 tsp. paprika
• 1/2 tsp. dried thyme
• 1/2 tsp. onion powder
• 1/2 tsp. salt
• 1/4 tsp. black pepper
• 1/4 cup ketchup
• 1 tbsp. brown sugar
• 1 tbsp. Worcestershire sauce

Instructions:

1. Preheat oven to 375°F.
2. In a large bowl, mix together the ground turkey, grated zucchini, breadcrumbs, milk, garlic, egg, paprika, thyme, onion powder, salt, and black pepper until well combined.
3. Transfer the mixture to a loaf pan and smooth out the top.
4. In a small bowl, mix together the ketchup, brown sugar, and Worcestershire sauce.
5. Spoon the ketchup mixture over the top of the meatloaf.
6. Bake for 50-60 minutes, or until the internal temperature reaches 165°F.
7. Let the meatloaf rest for 10 minutes before slicing and serving.

Turkey Meatloaf with BBQ Glaze

This turkey meatloaf with BBQ glaze is another delicious option that’s perfect for a cozy night in. The BBQ glaze adds a sweet and tangy flavor that’s a great complement to the turkey. And the addition of sautéed onions and garlic give this meatloaf an extra depth of flavor.

Here’s what you’ll need:

• 1 lb. ground turkey
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 egg, beaten
• 1 tbsp. Worcestershire sauce
• 1 tsp. dried thyme
• 1/2 tsp. salt
• 1/4 tsp. black pepper
• 1/2 cup BBQ sauce

Instructions:

1. Preheat oven to 375°F.
2. In a large bowl, mix together the ground turkey, breadcrumbs, milk, onion, garlic, egg, Worcestershire sauce, thyme, salt, and black pepper until well combined.
3. Transfer the mixture to a loaf pan and smooth out the top.
4. Bake for 40 minutes.
5. In a small bowl, mix together the BBQ sauce and a splash of water.
6. Brush the BBQ sauce mixture over the top of the meatloaf.
7. Return the meatloaf to the oven and bake for an additional 10-15 minutes, or until the internal temperature reaches 165°F.
8. Let the meatloaf rest for 10 minutes before slicing and serving.

We hope you enjoy these delicious turkey meatloaf recipes as much as we do. They’re a great way to switch up your weeknight dinner routine without sacrificing flavor!