Have y’all been looking for the perfect meatloaf recipe? Well, look no further! We scoured the interwebs and found the top two 2-pound meatloaf recipes out there. Trust us, these will make your taste buds dance.
Italian Style Meatloaf Recipe
This recipe has all the flavors of Italy packed into one delicious meatloaf. Here’s what you’ll need:
- 2 pounds ground beef
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh basil
- 1/4 cup chopped fresh parsley
- 2 eggs, beaten
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon Italian seasoning
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup tomato sauce
Preheat your oven to 350 degrees. In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, basil, parsley, eggs, garlic powder, onion powder, Italian seasoning, salt, and pepper. Mix well until everything is combined.
Next, transfer the meatloaf mixture into a loaf pan and spread the tomato sauce on top. Place the loaf pan on a baking sheet and bake for 1 hour, or until fully cooked through.
The Ultimate Meatloaf Recipe
If you’re a fan of classic meatloaf, then this recipe is for you. Here’s what you’ll need:
- 2 pounds ground beef
- 1 cup breadcrumbs
- 1/4 cup chopped onion
- 1/4 cup chopped green bell pepper
- 1/4 cup milk
- 1/4 cups grated Parmesan cheese
- 1/4 cup ketchup
- 2 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 eggs, beaten
Preheat your oven to 350 degrees. In a large bowl, combine the ground beef, breadcrumbs, onion, green bell pepper, milk, Parmesan cheese, ketchup, brown sugar, Worcestershire sauce, salt, pepper, and eggs. Mix well until everything is combined.
Next, transfer the meatloaf mixture into a loaf pan and bake for 1 hour, or until fully cooked through.
Both of these meatloaf recipes are easy to make and packed with flavor. Give them a try and let us know which one is your favorite!