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Air Fryer Meatloaf is an irresistible dish that you can enjoy any day of the week. Whether it’s for a family dinner or a weekend brunch, this classic dish will surely satisfy your cravings.

Air Fryer Meatloaf Recipe #1

Classic Air Fryer Meatloaf

This Classic Air Fryer Meatloaf recipe is perfect for those who are following a gluten-free diet. This meatloaf is moist, savory, and packed with flavor. Here’s how to make it:

  • 1 lb ground beef
  • 1/2 cup gluten-free breadcrumbs
  • 1 small onion, finely chopped
  • 1 garlic clove, minced
  • 1 egg, beaten
  • 1/4 cup ketchup
  • 1 tbsp Worcestershire sauce
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  1. Preheat your air fryer to 350°F (175°C).
  2. In a large mixing bowl, combine the ground beef, gluten-free breadcrumbs, finely chopped onion, minced garlic, beaten egg, ketchup, Worcestershire sauce, salt, and black pepper.
  3. Mix until well combined.
  4. Transfer the meatloaf mixture to an air fryer basket and shape the meatloaf into a loaf shape.
  5. Air fry the meatloaf for 30-35 minutes or until the internal temperature reaches 160°F (71°C).
  6. Remove the air fryer meatloaf from the basket and let it rest for 5 minutes before slicing and serving.

Air Fryer Meatloaf Recipe #2

The Best Air Fryer Meatloaf

This recipe is undoubtedly the best air fryer meatloaf recipe you’ll ever try. You’ll love the combination of flavors and the ease of making it. Here’s how to make it:

  • 1.5 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/3 cup ketchup
  • 1/4 cup milk
  • 1 egg
  • 2 tsp Worcestershire sauce
  • 1 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp dried parsley
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  1. Preheat your air fryer to 350°F (175°C).
  2. In a large mixing bowl, combine the ground beef, breadcrumbs, ketchup, milk, egg, Worcestershire sauce, garlic powder, onion powder, dried parsley, salt, and black pepper.
  3. Mix until well combined.
  4. Transfer the meatloaf mixture to an air fryer basket and shape the meatloaf into a loaf shape.
  5. Air fry the meatloaf for 30-35 minutes or until the internal temperature reaches 160°F (71°C).
  6. Remove the air fryer meatloaf from the basket and let it rest for 5 minutes before slicing and serving.

Air Fryer Meatloaf is an excellent dish to add to your weekly rotation. It is flavorful, easy to make, and perfect for meal planning. You can make it ahead of time and store it in the fridge or freezer until you’re ready to serve.

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